Menu: Traditional Curry Dishes

Please choose a category:

Curry

Medium

Korma

Creamy, sweet and mild

Jalfrezi

Favourite dish with chillies, hot

Bhuna

Medium with thick gravy

Rogan

With fried juicy tomatoes

Saag

Juicy with spinach

Dupiaza

Cooked with fried onions

Dansak

Sweet, sour and hot

Pathia

Sweet, sour and hot

Methi

Cooked with fenugreek leaves

Malaya

With pineapple

Phall

Extremely hot

Madras

Fairly hot

Ceylon

With coconut, hot